100 Red Burgundy Okra Seeds
Red Burgundy okra adds lovely hues to your vegetable garden! Attractive 4-5'. plants with green leaves and burgundy stems produce tender 5-7" deep burgundy pods that add beautiful color to any gumbo dish. May lose some color when cooked. This All-American winner matures in about 55 days. Developed at Clemson University. Red Burgundy okra was developed by Leo Robbins at Clemson University after 8 years of work. He introduced in this stunning variety in 1983, and it won an AAS award in 1988. Originally, okra comes from northern Africa, where it still grows wild. This unusual member of the hibiscus family still has an important part in African and Mediterranean cuisine, as well as being a culinary tradition in the American South. These seeds are non-GMO (Genetically Modified Organisms), and are also free from all Neonicotinoids. They are packaged in our superb Gold Mylar Mylar Zip Packaging, which gives the seeds the best storage possible, and allows you to reseal the bag for later use. The artwork and labels on the packet are loaded with information - many people comment that it is the most beautiful packet that they have ever seen. If you have never tried out our seeds before, this is your chance to experience something special!
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